Verdant Kitchen putting down healthy roots

Gourmet wellness company grows, sells local products made of super foods.

 

 


Photo by Brittney Lohmiller/Savannah Morning News Verdant Kitchen employees Priscilla Hernandez, from left, Shannon Wright and Andrew Douglass wash and clean ginger during harvest at Lebanon Plantation. Verdant Kitchen grows organic ginger, turmeric and galangal to use in different products like ginger infused honey and candied ginger pecans.

 

What: Verdant Kitchen

Where: Offices are at 2750 Peachtree Industrial Blvd., Suite E, Duluth, Ga. Besides farmers markets, Verdant products can be bought at Savannah spots such as Coffee-Deli, FraLi Gourmet, Brighter Day Natural Foods and many more. For a full list, visit www.verdantkitchen.com, call 912-349-2958, or email info@verdantkitchen.com

When two out-of-the-box thinkers like Savannah businessman Howard Morrison and global energy consultant Ross Harding put their heads together, the results are often extraordinary.

Read more here: http://businessinsavannah.com/bis/2015-01-10/verdant-kitchen-putting-down-healthy-roots