I cheated and I’m not even guilty | Home Grown Garden

The potatoes aren’t meant to be ready for another 2 weeks but I just couldn’t resist. I took a potion home, rubbed off their muddy, soft skins and gently steamed them until soft. After gentle slice to cut them open I stirred through a dash of butter and sprinkled with fresh mint. I didn’t sit down, leave the kitchen or even transfer them from the pan to eat th…

Source: I cheated and I’m not even guilty | Home Grown Garden